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Description
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- Buckwheat flour
- Boasts a rich, nutty flavour
- Rich plant-based protein & fibre
- Ideal for gluten-free baking
- Great substitute pasta, rice & cereals
- Certified Kosher & Halaal
- Free from artificial colours & flavours
- Free from GMOs, gluten & preservatives
- Suitable for vegans
Directions:
- Suggested use: Buckwheat flour can be substituted at 25 - 50% for baking.
Care Instructions:
- Store in a cool, dry place away from direct sunlight.
- Once opened, ensure the inner bag is sealed tightly.
Specifications:
- Nett Weight: 400g
Ingredients:
- Buckwheat.
Typical Nutritional Information: Per 100g
- Energy (kJ): 1380
- Protein (g): 19.9
- Carbohydrate (g): 63
- of which Total Sugar (g): -
- Total Fat (g): 0.5
- of which Saturated Fat (g): 0.2
- Cholesterol (mg): -
- Dietary Fibre (g): 12.7
- Sodium (mg): 1
Allergens:
- None.
- This product is packed in a facility that processes cow's milk, egg, peanuts, tree nuts and significant cereals (gluten).
Packaging:
- Recyclable cardboard box.
Country of Origin:
- Product of Canada and/or Poland.
- Packed in South Africa.
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Please Note:
Faithful to Nature is an online retail store, specialising in a wide selection of natural supplements, vitamins, superfoods and health-related products. Our green team is all about helping you unlock your full potential to live a healthy life; however we are not medical professionals. Please do consult your health care practitioner when seeking medical advice. Some products may be manufactured in a factory that also produce gluten, nuts and dairy products.
