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sku167042
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Description
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- Buckwheat Flour
- Naturally gluten-free
- Boasts a rich, nutty & earthy flavour
- Source of plant-based protein & fibre
- Ideal for gluten-free baking & making pasta
- Can be used for pancakes or as a thickener
- Made from freshly milled ancient grain buckwheat
- Certified Halaal
- Free from GMOs, artificial additives, colours & flavours
- Suitable for vegans & strict vegetarians
Directions:
- Buckwheat flour can be substituted at 25-50% for baking.
Care Instructions:
- Store in a cool, dry place away from direct sunlight.
- Once opened, reseal the ziplock or store in an airtight container.
Specifications:
- Nett Weight: 500g
Ingredients:
- Buckwheat flour.
Typical Nutritional Information: Per 100g
- Energy (kJ): 1402
- Protein (g): 12.6
- Carbohydrate (g): 71
- of which Total Sugar (g): 2.6
- Total Fat (g): 3.1
- of which Saturated Fat (g): 0.7
- Cholesterol (mg): -
- Dietary Fibre (g): 10
- Sodium (mg): 11
Allergens:
- This product is packed in a facility that processes cow’s milk, tree nuts, peanuts, soy, and significant cereals (gluten).
Packaging:
- Plastic.
Country of Origin:
- Packed in South Africa.
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Please Note:
Faithful to Nature is an online retail store, specialising in a wide selection of natural supplements, vitamins, superfoods and health-related products. Our green team is all about helping you unlock your full potential to live a healthy life; however we are not medical professionals. Please do consult your health care practitioner when seeking medical advice. Some products may be manufactured in a factory that also produce gluten, nuts and dairy products.
