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Description
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- Buckwheat Flour
- Packed with antioxidants, fibre, essential vitamins & minerals
- Complete source of protein with all 9 essential amino acids
- Ideal for gluten-free baking, pancakes, waffles & crepes
- Can be used to make noodles or as a thickening agent
- Free from GMOs, gluten & artificial additives
- Suitable for vegans & strict vegetarians
Directions:
- Excellent for pancakes, waffles, crepes, and gluten-free baking.
- Use 50/50 with another flour for the best results in muffins, bread, or pancakes.
Caution:
- Although buckwheat is gluten-free, a buckwheat allergy is possible, especially in individuals who are allergic to nuts or seeds.
- May cause severe allergic reactions in rare cases.
Care Instructions:
- Store in a cool, dry place.
Specifications:
- Nett Weight: 400g
Ingredients:
- 100% Non-GMO Natural Buckwheat Flour.
Typical Nutritional Information: Per 100g
- Energy (kJ): 1402
- Protein (g): 12.6
- Carbohydrate (g): 71
- of which Total Sugar (g): 2.6
- Total Fat (g): 3.1
- of which Saturated Fat (g): 0.7
- Cholesterol (mg): -
- Dietary Fibre (g): 11
- Sodium (mg): 11.2
Allergens:
- None.
Packaging:
- Recyclable & biodegradable Kraft paper bag, with a heat-sealed recyclable plastic bag.
Country of Origin:
- Product of Canada/Poland.
- Packaged in South Africa.
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Please Note:
Faithful to Nature is an online retail store, specialising in a wide selection of natural supplements, vitamins, superfoods and health-related products. Our green team is all about helping you unlock your full potential to live a healthy life; however we are not medical professionals. Please do consult your health care practitioner when seeking medical advice. Some products may be manufactured in a factory that also produce gluten, nuts and dairy products.
