Nature's Choice Gluten Free Cake Flour

Nature's Choice Gluten Free Cake Flour
Nature's Choice Gluten Free Cake Flour
Rating:
1 review Add review
R39.00
  • 500g
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Gluten free options are growing in popularity by the day. Many individuals suffer from Celiac disease which effectively means they are severely allergic to the high levels of gluten in wheat. Many others choose to live a gluten free lifestyle due to the wide array of health benefits it provides. Unfortunately, finding a tasty wheat flour alternative can be difficult. Rest assured that the Natures Choice Gluten Free Cake Flour is specially created to keep the great taste you are used to, but without the after effects of wheat flours. A nutritious and delicious gluten free substitute to wheat flour.

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Description

A 500g serving of Natures Choice Gluten Free Cake Flour, an easy-to-use gluten-free cake flour mix that you can use for baking to replace regular flour cup-for-cup.

Ingredients

Brown rice flour, soya flour, sago flour, potato flour, tapioca and sea salt

Reviews
Reviews
Overall Rating
4 out of 5 stars from 1 review

1 out of 1 people would recommend this product

31/07/2017, By Sarah
Does it's job. Worked really well when I made dark chocolate cupcakes.

Please Note:

Faithful to Nature is an online retail store, specialising in a wide selection of natural supplements, vitamins, superfoods and health-related products. Our green team is all about helping you unlock your full potential to live a healthy life; however we are not medical professionals. Please do consult your health care practitioner when seeking medical advice. Some products may be manufactured in a factory that also produce gluten, nuts and dairy products.

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