Our 
sku165538
-
Description
-
Do you have a question?
- Red Lentil Flour
- Excellent source of plant-based protein
- Rich in fibre, iron, folate, magnesium & potassium
- Ideal for high-protein baked goods, flatbreads & crackers
- Free from GMOs, gluten & artificial additives
- Suitable for vegans & strict vegetarians
Directions:
- Best used as a high-protein addition to breads, pancakes, and savoury dishes.
- Use up to 30% of the flour mix.
- Pairs well with spices in flatbreads or crackers.
Caution:
- Lentils are part of the Legume family; avoid use or use with caution if you have legume allergies.
- May cause digestive discomfort or bloating in individuals with sensitive digestive systems.
Care Instructions:
- Store in a cool, dry place.
Specifications:
- Nett Weight: 400g
Ingredients:
- 100% Non-GMO Natural Red Lentil Flour.
Typical Nutritional Information: Per 100g
- Energy (kJ): 1500
- Protein (g): 23.9
- Carbohydrate (g): 63
- of which Total Sugar (g): -
- Total Fat (g): 2.2
- of which Saturated Fat (g): 0.4
- Cholesterol (mg): -
- Dietary Fibre (g): 10.8
- Sodium (mg): 7
Allergens:
- Legumes.
Packaging:
- Recyclable & biodegradable Kraft paper bag, with a heat-sealed recyclable plastic bag.
Country of Origin:
- Product of Canada/Turkey/Australia/Sri Lanka/RSA.
- Packaged in South Africa.
-
-
-
Reviews
-
Reviews
Please Note:
Faithful to Nature is an online retail store, specialising in a wide selection of natural supplements, vitamins, superfoods and health-related products. Our green team is all about helping you unlock your full potential to live a healthy life; however we are not medical professionals. Please do consult your health care practitioner when seeking medical advice. Some products may be manufactured in a factory that also produce gluten, nuts and dairy products.
