Vegan Archives - Faithful To Nature

07 Jun Your New Favourite Vegan Burger Recipe

Posted at 11:05h in Faithful to Nature, Food, Food Trends, Milk alternatives, Recipes, Vegan Recipes by FtN Content Team 0 Comments

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Introducing this mouthwatering gluten-free and vegan burger created by Georgia Roux (A Bite of Vegan). With this easy-to-follow recipe, you can craft your very own gluten-free burger buns, prepare delectable vegan burger patties, and add all your favourite delicious fillings. Get ready to experience a...

19 Apr Air-Fried Vegan Garlic Mushrooms

Posted at 11:41h in Faithful to Nature, Food, Recipes, Vegan Recipes by FtN Content Team 0 Comments

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So you've bought yourself an air-fryer and you want to get into the world of air-fried goodness? Here’s a delicious vegan garlic mushroom recipe that will make time and time again. Recipe adapted from A Veg Taste from A to Z. INGREDIENTS 2 Cups button mushrooms (200g) ⅓...

19 Apr Air-fried Gluten-free Falafel Balls

Posted at 11:11h in Faithful to Nature, Food, Recipes, Vegan Recipes by FtN Content Team 0 Comments

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For a healthier fried delight, this gluten-free, air-fried falafel recipe is the guiltless, cook-more solution you’ve been waiting for. Adapted from Ela Vegan. Shop our selection air fryers here. INGREDIENTS ½ Cup cilantro leaves (chopped)1 Cup parsley leaves (chopped)Dried chickpeas (soaked)1 Small onion5 Garlic cloves2...

15 Jan Greek Veggie Bowls (Whole30 Approved)

Posted at 12:40h in Faithful to Nature by FtN Content Team 0 Comments

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These Greek Veggie Bowls with Greek Cauliflower Rice are a weeknight favorite! Packed with veggies, fresh herbs, hummus, and so much flavor, these easy-to-prepare gluten-free bowls are a fabulous dinner or lunch, and perfect for meal prep! Ingredients Grilled Or Roasted Veggies 1 red bell pepper,...

15 Jan Zucchini Noodle Pad Thai (Paleo + Whole30)

Posted at 12:32h in Faithful to Nature by FtN Content Team 0 Comments

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This Zucchini Noodle Pad Thai is a simple rendition of a very classic, traditional recipe, swapping rice noodles out for fresh zucchini noodles. Choose whatever protein you’d like, shrimp, chicken or tofu and definitely don’t skip on the tamarind – if you want the full experience! Ingredients ...

15 Jan Vegetarian Paleo Chilli Bowl

Posted at 12:17h in Faithful to Nature, Food by FtN Content Team 0 Comments

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A Paleo AND Vegetarian Whole30 Chili recipe. (Which means your gluten free friends can also eat this.) Yes, that’s possible. It’s even vegan if you don’t don't add the egg! Ingredients 2 Tablespoons avocado or coconut oil 1 medium red onion, chopped 1 green bell pepper,...

22 Jul Food Trends to Sink Your Teeth Into

Posted at 15:40h in Faithful to Nature, Food, Wasteless Life by FtN Content Team 0 Comments

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Humans have been creatures who eat to live for long enough, now we enjoy a society where many live to eat. Food has blown up as a culture of its own; smoothies, sandwiches, pies, pizzas, burgers, pasta, and a whole manner of desserts are no...

19 Jul Vegan-Friendly Ayurvedic Dahl

Posted at 10:27h in Faithful to Nature, Food, Nutrition by Linda Engelbrecht 0 Comments

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Preparation time: 10 minutes Cooking time: 40 minutes Serves: 3 - 4 people INGREDIENTS: 1.5 cups dried dahl 1 cup long-grain brown rice 3 tablespoons coconut butter 1 tsp ground cumin 1 tsp ground coriander 1 tsp ground turmeric 1 tsp cumin seeds 1 tsp mustard seeds ...

19 Jul Peanut Butter And Jelly Chickpea Blondies

Posted at 10:10h in Faithful to Nature, Food, Mindfulness, Nutrition, Vegan Recipes by Linda Engelbrecht 2 Comments

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Preparation time: 10 minutesCooking time: 30 minutesServing: Approximately 10 - 15 small squares INGREDIENTS 1 can chickpeas (soaked overnight, then drained)2 bananas ½ cup natural unsweetened peanut butter¼ cup date syrupPinch salt1 tsp baking powder1 tbsp coconut flour JAM 1 cup fresh strawberries2 tsp chia seeds¼ cup water (optional)Squeeze lemon...

12 Jun Veggie Substitutes for Everyday Use

Posted at 12:57h in Faithful to Nature, Lifestyle & Wellness, Natural Wellbeing, Recipes, Wasteless Life by FtN Content Team 1 Comment

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Going vegan/vegetarian can be a shock to the system, especially if you are one who likes the taste of meat. Thankfully, there are a number of food manufacturers catering to consumers who are trying to live a more ethical and environmentally conscious lifestyle. Disclaimer: if you...