Our 
sku155378
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Description
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- A blend of Himalayan salt with fermented garlic
- Ideal seasoning for grilled, baked or roasted meats, poultry, eggs, & seafood
- Gluten-free
- Locally produced by a Woman-founded brand
- Proudly South African
- Vegan-friendly
- Kosher approved by the Union of Orthodox Synagogues South Africa
- With non-iodated salts & non-irradiated herbs
- Free of MSG, artificial flavouring or colourants
- GMO-free
Directions:
- Ideal for baked or grilled meats, poultry, eggs, fish, seafood, fresh fruit, and vegetables.
Care Instructions:
- Store in a cool, dry place.
Specifications:
- Nett Weight: 320g
Ingredients:
Packaging:
- Recyclable & reusable metal tin.
Country of Origin:
- Made in South Africa
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Reviews
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Reviews
5 out of 5 people would recommend this product
25/09/2024, By EwaldDo not buy this if you like tasty. I've used it on vegetables, chicken, meat, in pasta and sauces. The problem is, I use it on everything - they should sell it in barrels!14/02/2024, By BenThis company's spice mixes are by far the best spice mixes on the market in my opinion!!
Please buy them!!23/09/2023, By WendyLove this salt combination. Adds great flavor to everything. Keep it stocked in my pantry03/03/2023, By WendyThis has a great flavor and can be added to anything. I have purchased it twice now, excellent quality. Love the tin!
Please Note:
Faithful to Nature is an online retail store, specialising in a wide selection of natural supplements, vitamins, superfoods and health-related products. Our green team is all about helping you unlock your full potential to live a healthy life; however we are not medical professionals. Please do consult your health care practitioner when seeking medical advice. Some products may be manufactured in a factory that also produce gluten, nuts and dairy products.
