Chaloner Tapenades are made from their finest olives, mixed with an exceptional selection of ingredients.
- Grown and made in Stellenbosch, Cape Town
- Fruit ripened on the tree for as long as possible to maximise the natural sugars
- Grown in organically fertilised orchards
- Small batch artisan products
Did you know? Olives help to protect the heart from heart disease
- With cheese, spread in a sandwich, or even added to pizza toppings
- At room temperature with baguette slices and lemon wedges or crackers.
- Stirred into cooked pasta for a fast entrée option
- As a pasta topping with fresh cheeses.
Black Kalamata Olives (58%), Extra Virgin Olive Oil, Sundried Tomatoes (14%). Redcurrants (8%), Gherkin, Basil, Capers, garlic, wine vinegar, sugar (0.3%), salt, pepper
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