Living Seeds Wheatgrass Sprouting & Microgreen Seeds

• Organically-grown Wheatgrass sprout & microgreen seeds
• Can be added to baking recipes, salads or sandwiches
• Makes a power-packed wheatgrass shot or smoothie
• Vegan-friendly
• Palm Oil-free
• GMO-free
• Held in a recyclable & reusable container
• Compostable & biodegradable
• 100% locally sourced

Directions:

• For Sprouts: Soak 2-3 Tbsp of seed in water for 3-6 hours. Drain. Rinse and drain well twice a day. Keep in the dark for 24-48 hours for more even germination. Ready to eat in 3-4 days.
• For Microgreens: Soak seed for 3-6 hours. Surface sow thickly over prepared, moist grow medium in your microgreens tray and press down firmly. Spray evenly with a fine mist spray. Apply weight and blackout for 2-3 days using the stacked tray method. Once germinated, remove the cover and allow it to green up. Ready to harvest as a microgreen for 7 days.
• For best results use the Living Seeds Sprouting System.

Care Instructions:

• Store in a cool, dry place.

Specifications:

• Nett Weight: 200g

Ingredients:

• Wheat Berries (Triticum Aesivum).

Packaging:

• FSC paper label with vegetable-based inks, 100% recycled cardboard tubes, BPA-free LDPE end caps

Country of Origin:

• Made in South Africa with 100% locally sourced ingredients