Great served for breakfast or with a bowl of hot soup. Ingredients: 5 cups (750g) organic unbleached white or spelt flour 2 tsp (10ml) salt 1 packet (10g) instant yeast 1 ¼ cup (310ml) warm water ¼ cup (60ml) milk Filling: 1 jar Totally Wild Aloe Pickle 2-3 cups grated mature cheddar or other...