Nomu Vegan Hot Chocolate

• Plant-based hot chocolate powder
• Made with organic dark chocolate pieces
• Naturally gluten-free
• GMO-Free
• Halaal & kosher certified
• FSC & Rainforest Alliance Certified

Directions:
For Hot Chocolate:

• Mix 1 tbsp (15ml) of hot water with 3 heaped tbsp (20ml) of Nomu Vegan Hot Chocolate powder & stir well.
• Top up with 180ml of hot or cold macadamia milk or a milk of your choice, and stir until smooth.

For Chocolate Smoothie:

• Blitz 3 tbsp of Nomu Vegan Hot Chocolate powder, 125ml of milk alternative, and 1 bronze banana with 1 tbsp of nut butter together in a blender until smooth.

For Mug Cake:

• In a small mug, combine 3 level tbsp of Nomu Vegan Hot Chocolate powder, cake flour, ¼ tsp baking powder, 1 tbsp vegetable oil and 3 tbsp of milk alternative.
• Mix well and microwave on high for 1 minute.
• Top with 1 scoop of vegan ice cream (optional).

Care Instructions:

• Store in a cool, dry place.
• Replace lid after use.

Specifications:

• Nett Weight: 180g

Ingredients:

• Sugar, Cocoa Powder*, Foaming Agent [Glucose Syrup, Non-Hydrogenated Vegetable Fat (Coconut), Modified Starch, Stabilizer, Emulsifier, Free Flowing Agent], Organic Dark Chocolate Pieces [Cocoa mass*, Sugar, Cocoa Butter*, Emulsifier (Sunflower), Vanilla Extract], Flavouring, Stabilizer, Salt.
• *Rainforest Alliance Certified Cocoa.

Typical Nutritional Information: Per 100g

• Energy (kJ): 1754
• Protein (g): 6.3
• Carbohydrate (g): 61
• of which Total Sugar (g): 47.3
• Total Fat (g): 13.9
• of which Saturated Fat (g): 10.9
• of which Unsaturated (g): 2.7
• Dietary Fibre (g): 8.7
• Sodium (mg): 121

Allergens:

• May contain cow’s milk.
• This recipe is vegan-friendly and contains no dairy products but is made in a factory that uses cow’s milk.

Packaging:

• Recyclable metal tube, paper & foil.

Country of Origin:

• Made in South Africa