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Description
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- Herbal Kombucha
- Unpasteurised & unpreserved
- Made with black tea, Swedish bitters & a blend of herbs
- Contains live cultures, probiotics, enzymes & friendly microbes
- Boasts a herbal flavour & natural sparkling fizz
- Helps support immune health & detoxification
- Promotes gut health & balances intestinal pH
- May help regulate appetite & enhance digestion
- Helps to enhance energy & vitality
- Free from artificial additives, flavours & colours
- Suitable for vegans & strict vegetarians
Directions:
- Ready to drink.
- Alternatively, mix with fruit juice or herbal tea.
- Once opened, refrigerate and consume within 7 days.
Caution:
- If pregnant or breastfeeding, consult your doctor before use and use with caution.
Care Instructions:
- Store in a cool, dry place out of direct sunlight.
- This kombucha is shelf-stable with a 6 - 9 month shelf life.
Specifications:
- Nett Volume: 500ml
Ingredients:
- Purified water, Black Tea, Residual Sucrose (+- 6g per 1000ml), Live Kombucha Culture, Glucuronic Acid, Usnic Acid, B-Vitamins, Friendly Lactobacilli, Saccharomyces Yeast (Non-Candida Yeast), Live Enzymes and other micronutrients, Myrrh, Carline Thistle Roots, Tormentill, Bebergeil, Larchenschwamm, Saffron, Mace, Senna Leaves, Calamus Roots, Aloe, Theriac, Zedoary Roots, Diptoem, Terra Sigillata, Gentian Roots, Angelica Roots, Muskatobohnen, Camphor; prepared as tincture, Rhubarb Root.
Please Note:
- Variations in season and temperature may produce different nutrient compositions and tastes.
Allergens:
- None.
Packaging:
- Plastic.
Country of Origin:
- Product of South Africa.
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Please Note:
Faithful to Nature is an online retail store, specialising in a wide selection of natural supplements, vitamins, superfoods and health-related products. Our green team is all about helping you unlock your full potential to live a healthy life; however we are not medical professionals. Please do consult your health care practitioner when seeking medical advice. Some products may be manufactured in a factory that also produce gluten, nuts and dairy products.
