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Komati Red Sorghum Seeds

Komati Red Sorghum Seeds

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Komati Red Sorghum Seeds
2 reviews Add review
  • 500g
CPTIn stock, 42 items available
JHBIn stock, 14 items available

Why Faithful to Nature loves it:
Komati Red Sorghum Seeds work well with a mix of complementary toppings for oats, vegetables, soups, baking and your home cooking menu. You are welcome to roast or steam them for any recipes you’d like to explore, even your bakings.

Our strict ingredient policy means that you can always shop according to your values. Every item on FtN is checked to be better for the environment, socially responsible, good for you and free from toxic ingredients.
  • Natural red sorghum seeds
  • Ideal for steaming, roasting and slow-cooking for various food recipes
  • Can be used for making porridge cereals
  • May be added to salads, vegetables and other food menus
  • Gluten-free
  • Halaal-certified by the Muslim Judicial Council
  • Suitable for vegans
  • Kosher-approved by the Union of Orthodox Synagogues of South Africa
  • Palm Oil-free
  • Free of artificial preservatives


  • Ideal for steaming, roasting and slow-cooking for various food recipes.

Care Instructions:

  • Store in a cool, dry place.


  • Nett Weight: 500g


  • Red Sorghum Seeds.


  • Recyclable, resealable plastic bag.

Country of Origin:

  • Made in South Africa
Do you have a question?
Overall Rating
3 out of 5 stars from 2 reviews

1 out of 2 people would recommend this product

20/12/2023, By A
Lectin free great for gut health. Loads of nutrients and fiber. 60min cooking time, just cook enough in one go for rest of the week :)
14/08/2023, By Tsholo
they take too long to cook

Please Note:

Faithful to Nature is an online retail store, specialising in a wide selection of natural supplements, vitamins, superfoods and health-related products. Our green team is all about helping you unlock your full potential to live a healthy life; however we are not medical professionals. Please do consult your health care practitioner when seeking medical advice. Some products may be manufactured in a factory that also produce gluten, nuts and dairy products.

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