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sku4203
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Description
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Reviews
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Reviews
37 out of 38 people would recommend this product
11/01/2022, By EstherI use this in gluten free bread and it works well.19/04/2021, By sI use this product to make 'protein ice-cream'. It makes my smoothies so deliciously thick and creamy it would be mistaken as ice cream!20/03/2021, By DebiAs always a brand you can trust. Just recently converted to gluten free and made my first batch of naan bread successfully using this product. Flawless.22/10/2020, By StacyThis is a perfect vegan binding substitution, would highly recommend.21/10/2020, By KimXanthan gum makes my life so much easier! This brand is a good price and I use it for breads, in sauces and even in vegan desserts to thicken my coconut cream28/09/2020, By nashei love that its natural and makes a good thickness for gels use with glycerine first though13/10/2019, By MariaanI've bought this a few times and it's such great stuff. It also lasts long24/08/2019, By AmmaarMight say it's gluten free, but not that it is GMO free. Be weary of these "health" companies.17/02/2019, By LizanneAbsolute must for GF baking. This helps hold everything together. Definitely a good buy.04/01/2019, By BeeAwesome product to use in baking.
Packaging needs improvement though.
But all round, the product itself is great!24/09/2018, By IlseApart from using in baking, I also put a little bit in my smoothies, makes it nice and thick29/06/2018, By NirvanaI add a teaspoon of this to my cinnamon bun filling and it stops the filling from oozing out as it bakes. Brilliant!01/06/2018, By ElizabethI have a few recipes in which I use oat flour and the xanthan gum is a perfect partner to it.15/01/2018, By CharissaI used the gum in making a creamy shower gel. Worked very well.
It does make the gel slightly gooey, but I did expect it.02/08/2017, By michaeldo you know that xanthan gum is not a natural product by is produced exclusively in factory conditions by fermentation via bacteria30/06/2017, By ElijahUseful addition for your gluten free baking cupboard. Cheap and you don't really need to use too much for each bake.26/06/2017, By Jo-anneI use it in all my gluten free baking. Couldn't bake without it.
Please Note:
Faithful to Nature is an online retail store, specialising in a wide selection of natural supplements, vitamins, superfoods and health-related products. Our green team is all about helping you unlock your full potential to live a healthy life; however we are not medical professionals. Please do consult your health care practitioner when seeking medical advice. Some products may be manufactured in a factory that also produce gluten, nuts and dairy products.
