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Description
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- All-purpose flour for all your baking recipes
- Gluten-free
- Halaal-certified by the Muslim Judicial Council
- Suitable for vegans
- Kosher-approved by the Union of Orthodox Synagogues of South Africa
- Contains Palm Oil sources
- No artificial sweeteners, flavouring or preservatives
Directions:
- Can be used as a substitute for wheat flour in cooking or baking recipes.
Care Instructions:
- Store in a cool, dry place.
Specifications:
- Nett Weight: 400g
Ingredients:
- Tapioca starch, Corn, Rice Flour and Xanthum Gum .
Packaging:
- Recyclable Cardboard carton.
Country of Origin:
- Made in South Africa with 100% imported ingredients
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Reviews
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Reviews
3 out of 3 people would recommend this product
06/10/2025, By JennaBought to bake sweet treats for my boyfriend as he has a sensitivity to gluten (intolerance) and it works wonderfully, I used it for brownies and they came out exactly the same as if I had used normal flour. There is a tiny bit of an after taste but nothing too bad or overpowering.14/02/2024, By Nolimits311I've been backing cupcakes like there's no tomorrow. No funny taste, comes out great every time.16/12/2022, By TabitaI habe tried many brands of gluten free flour, but this is the best! No funny taste and bakes beautiful.
Please Note:
Faithful to Nature is an online retail store, specialising in a wide selection of natural supplements, vitamins, superfoods and health-related products. Our green team is all about helping you unlock your full potential to live a healthy life; however we are not medical professionals. Please do consult your health care practitioner when seeking medical advice. Some products may be manufactured in a factory that also produce gluten, nuts and dairy products.