The Clark Family have gathered in the kitchen across generations to share recipes, tasty food and good times, so the kitchen is a special place for them, and they have a true passion for food. They make their Famous Sticky Plum Sauce from plums grown in the Little Karoo, a place where long hot summers and icy winters ensure fruit of the most divine sweetness.
Clark's Kitchen carefully inspect their spices and ingredients for freshness and quality to bring you the ultimate sweet-sour condiment that's a uniquely delicious must-try South African experience, minus all the artificial additives and flavourants you may get in regular condiments. It's so fresh and tasty it's practically home-made!
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