Free Delivery for all orders over R400

Knysna Grain Mill Organic Rye Flour

Knysna Grain Mill Organic Rye Flour
Knysna Grain Mill Organic Rye Flour
Rating:
3 reviews Add review
R73.00
  • 1 kg
In stock | 20 left
Reward Points
OR

Rise to the occasion with Knysna Grain Mill’s Organic Rye Flour! Eating your own homemade rye, and sourdough bread is nothing short of divine. Rye flour is rich in fibre, and has a much lower GI than other wheat flours. Bake up a storm with Knysna Grain Mill.

Spread kindness and share this product

Description
  • Bread flour, made from certified organic, wholegrain rye
  • Ideal for homemade sourdough, and rye loaves
  • Low GI helps to stabilize insulin levels
  • Keeps you feeling fuller, for longer
  • Packaged in recyclable kraft paper bags
  • ÖKO certified organic
  • Lower in gluten
  • Sugar free
  • Dairy free
  • Vegan
  • Local is lekker

Directions:
How to make the perfect Rye Bread: (easily makes two large loaves)

  • Preheat your oven to 180°C.
  • Grease 2 bread pans with oil.
  • Place ½ cup of sugar, 1 cup of water, and 20 g of instant yeast in a bowl, and leave for ~10 minutes.
  • Add ½ cup of oil, and a teaspoon of salt.
  • Add 1 kg of flour 1 cup at a time until it all binds together.
  • Made sure to stir after each cup of flour is added.
  • Knead the dough with flour-dusted hands to prevent sticking.
  • Split the dough into to two parts, and place each part into a bread pan.
  • Cover with a cloth, and allow to rise for 45 mins.
  • Bake in the oven for 1 hour.

Care Instructions:

  • Store in a dry place.

Specifications:

  • Nett Weight: 1 kg

Ingredients:

  • Certified Organic Wholegrain Rye.

Country of Origin:

  • Made in South Africa.
Do you have a question?
Reviews
Reviews
Overall Rating
4 out of 5 stars from 3 reviews

3 out of 3 people would recommend this product

05/05/2020, By Elder
Really reliable flour
04/11/2019, By Michela
Just so happy to find a rye flour that is certified organic and so will not contain any glycophates! The texture of the rye flour is beautifully fine and so far I have only used it to bake bread. It was delicious!! Looking forward to baking more with this healthy, quality flour!
01/10/2019, By Jane
Not used yet. Want it for a Dutch ontbyt koek and it is difficult to get organic rye flour

Please Note:

Faithful to Nature is an online retail store, specialising in a wide selection of natural supplements, vitamins, superfoods and health-related products. Our green team is all about helping you unlock your full potential to live a healthy life; however we are not medical professionals. Please do consult your health care practitioner when seeking medical advice. Some products may be manufactured in a factory that also produce gluten, nuts and dairy products.

Please wait...


Item Successfully Added to Cart
Product successfully removed from basket! Go to checkout