Uplift Ginger & Lemon Kombucha

• Naturally sparkling kombucha
• Made from only natural Ingredients
• Slow-brewed & made using fruit
• Rejuvenating Ginger & Lemon flavour
• Made with organic Green Tea & African tea
• With added Apple Cider Vinegar & apple
• Contains probiotics that support good gut health
• Living cultures also aid digestion & may help to boost immune health
• Low in Sugar
• Enjoy at home, at the pool or on-the-move
• A proudly South African kombucha
• Held within a recyclable can
• Suitable for vegans & strict vegetarians

Directions:

• Best enjoyed anywhere, anytime.

Care Instructions:

• Keep refrigerated.

Did you know? Kombucha is a lightly-bubbling, fermented refreshment created when lusciously-sweetened tea is mixed with living bacteria and yeasts. The SCOBY (symbiotic culture of bacteria and yeast) digests the Sugar making this drink naturally low in Sugar.

Specifications:

• Nett Volume: 250 ml.

Ingredients:

• Raw Kombucha (Water, Organic Green Tea, Organic African Tea, Raw Cane Sugar, Live Bacteria (Bacillus Coagulens Gbi-30) and Yeast), Apple Cider Vinegar(1%), Apple Concentrate (2%), Flavouring.

Typical Nutritional Information:

• Energy (kJ): 45
• Protein (g): 0.3
• Carbohydrate (g): 2.7
• of which Total Sugar (g): 2.6
• Total Fat (g): <0.1
• of which Saturated Fat (g): <0.1
• Dietary Fibre (g): 0.5
• Sodium (mg): <0.0005

Packaging:

• Held within a recyclable can.

Country of Origin:

• Product of South Africa