Read on for more inspirational and natural eco content!

The smoothie revolution is not a simply a flight of fancy – it’s a health trend that’s here to stay, for very good, very tasty reasons too. You cannot deny the convenience of whipping up a nutrient dense liquid meal that allows you to get...

I’ve recently returned from a ten-day Vipassana meditation course at the Dhamma Pataka Centre in Worcester. This is something I've been curious about doing since I was eighteen and I finally found a gap to go many moons down the line. I went with very little...

Over the years Faithful to Nature has had the fortunate opportunity to partner and work with many eco-activists who look to serve Mother Nature and all her creatures in different ways.  However, it is in the partnering with Two Oceans Aquarium that we have seen a great...

South Africa is a paint palette layered with a swirl of colourful cultures. And fire connects us all. Countless meals have been cooked, stories been told, and cultures united around a crackling braai fire. And it is a warm and familiar place where meat-eaters, vegetarians...

“In our thoughts and words, we create our own weaknesses and our own strengths.” -Betty Eadie Notice the word ‘decluttering’, typically hitched to springtime topics, missing from our title? That’s because we’re not only taking a look at our cupboards this season, but our words, too, and the subtly...

Springtime is a great time to talk about detoxification. While the main focus of this article will be on the physical body, pay attention to the detoxification of other areas of your life – home, cupboards, emotions, and even your thoughts. All of us stray from living in a...

Spring has sprung and the earth is simply bursting with new life. This time of year often inspires people to start cultivating some greenery of their own – be it a flower pot on your windowsill or an organic veggie patch in the garden, we...

Food may not be the first thing that comes to mind when you see flowers blossoming in your back garden. Perhaps food for bees and butterflies? Yet edible flowers have been valued across cultures as a special kind of cuisine since ancient times. Rose petals...