Faithful to Nature Cashew Nuts - Raw

• Natural raw cashew nuts
• No additives or preservatives
• No added salt
• Packaging is compostable & biodegradable
• Great antioxidant properties
• High in protein & iron
• Source of magnesium, selenium & zinc
• Can be enjoyed as a snack on their own, or used to make creamy nut butter

Our waste-free packaging: Faithful to Nature’s healthy pantry range is packed in eco-friendly bags made with plant cellulose. This packaging is certified by Vincotte to be 100% home compostable, and is also marine degradable. All cardboard is manufactured from recovered fibre, certified by the Forest Stewardship Council. Labels are 100% recycled, printed with plant-based inks and attached with eco-friendly adhesive.

Care Instructions:

• After opening, store in a cool, dry place.

Caution:

• This product is packed in a facility where gluten, milk, ground nuts, soy beans, tree nuts and sulphites are present.

Specifications:

• Available: 300g & 1kg

Ingredients:

• Cashew Nut kernels (tree nuts)

Special Notice for Raw Foodies:

• Freshly harvested Raw Cashews are not safe to eat. This is because they contain urushiol, which is the same chemical that you'd find in poison ivy. Urushiol is toxic if ingested and can cause rashes or burns if it contacts the skin. Freshly harvested Raw Cashews are lightly steamed to neutralise the urushiol. The description “raw” is used to differentiate from “roasted” and would not meet the expectations of someone following a strict raw food diet.

Nutritional information (per 100g):

• Energy: 2313.8kJ
• Protein: 18.2g
• Carbohydrate: 30.2g
• of which total Sugar: 5.9g
• Total fat: 43.8g
• of which saturated fat: 7.8g
• of which monounsaturated fat: 23.8g
• of which polyunsaturated fat: 7.8g
• Cholesterol: 0mg
• Dietary fibre: 3.3g
• Sodium: 12mg

Country of Origin:

• Product of Vietnam, Mozambique and Madagascar