- A balancing tes blend by Yogi Tea
- 17 individual tea bags
- Green tea: Sencha, the green tea that Yogi Tea like to use, is also described as the ‘green tea of royalty’. It combines the positive characteristics of green tea leaves, creating a well-balanced taste with its fresh, distinctive flavour.
- Lemon grass: In Southeast Asia, this aromatic herb and medicinal plant is also known by the name ‘fever grass’. It contains essential oils and has a powerful, fresh citrus flavour. It is still unknown where this plant that belongs to the sweetgrass family, and is mainly used in Asian cuisine.
- Kombucha: a blend of various yeasts and has been served as a drink for thousands of years due to its unique aroma and nutritious properties. Kombucha tastes sour yet sweet and contains iron and nutritious folic acid as well as the vitamins C, B, D and K.
Pour 250 ml of freshly boiled water over the teabag. Allow to infuse for 5 minutes.
green tea*, elderflower*, lemon grass*, peppermint*, natural flavour, dried kombucha drink*, lemon verbena*(*Certified Organic)
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