The Red Basket Food Co. Sunflower Seed Flour

The Red Basket Food Co. Sunflower Seed Flour
The Red Basket Food Co. Sunflower Seed Flour
R61.00
  • 400g
In stock | 8 left
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This nutrient-packed “sun-flour” from The Red Basket Food Company is perfect as part of a Paleo eating plan; a great flour replacement for baked goods, and a fantastic source of nutrients like magnesium, selenium and vitamin E. Made from ground sunflower seeds, this fab flour is heart-healthy, easy to use and so versatile. The Red Basket Food Co. aims to make Paleo/ LCHF baking affordable and fun; use a gluten-free flour replacement like this to get started and you’ll soon discover just how accessible a Paleo lifestyle can be.

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Description
  • Gluten-free, suitable for Paleo/ Banting
  • Mild nutty flavour, neutral enough for many different baked goods
  • An excellent source of antioxidant vitamin E
  • Helps to neutralise free radicals
  • Anti-inflammatory properties
  • Protects the health of your heart
  • Promotes healthy blood pressure
  • Source of selenium, an antioxidant which promotes DNA repair & inhibits cancer cells
  • Source of magnesium, which promotes strong healthy bones

Did You Know? You can get more than 90% of your daily vitamin E value from just ¼ cup of sunflower seeds.

Recipe for Sunflower & Flax Seed Biscuits:
Ingredients:

 Method:

  • Mix all the dry ingredients together.
  • Warm coconut oil so it is liquid but not too hot. 
  • Mix the oil, egg & vanilla essence into dry ingredients.
  • Roll out onto a floured board, cut into shapes, place on baking paper and bake for 12 minutes at 190°. Makes approx. 20 cookies.

Ingredients

Sunflower seeds

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Please Note:

Faithful to Nature is an online retail store, specialising in a wide selection of natural supplements, vitamins, superfoods and health-related products. Our green team is all about helping you unlock your full potential to live a healthy life; however we are not medical professionals. Please do consult your health care practitioner when seeking medical advice. Some products may be manufactured in a factory that also produce gluten, nuts and dairy products.

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