Tabu Foods Organic Brown Rice Vinegar

Tabu Foods Organic Brown Rice Vinegar

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Tabu Foods Organic Brown Rice Vinegar
R135.00
  • 250 ml
In stock | 3 left
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Tabu Foods Organic Brown Rice Vinegar is a pale vinegar which is made through a slow, two-step process over the course of 12 months. The simple, sour taste and aroma of this vinegar accentuates any dish. It makes a particularly good vinaigrette with a tamari, or shoyu soy sauce and sesame seed oil. 

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Description
  • Slow fermented and aged for 12 months in earthenware pots
  • Light, tangy flavour you’d expect from a high quality white vinegar
  • Contains 20 amino acids and 16 organic acids
  • Acetic acid in brown rice vinegar aids the digestion and absorption of certain vitamins and minerals
  • Part of a balanced macrobiotic diet
  • ECOCERT certified organic
  • 100% natural
  • Non-GMO

Care Instructions:

  • Store in a cool place

Specifications:

  • 250 ml

Ingredients:

  • Spring Water, Brown Rice, Sea Salt, Koji Spores (A. Oryzae)

Country of Origin:

  • Made in Japan
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Please Note:

Faithful to Nature is an online retail store, specialising in a wide selection of natural supplements, vitamins, superfoods and health-related products. Our green team is all about helping you unlock your full potential to live a healthy life; however we are not medical professionals. Please do consult your health care practitioner when seeking medical advice. Some products may be manufactured in a factory that also produce gluten, nuts and dairy products.

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