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Description
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- Coenzyme Q-10 is a natural, fat-soluble antioxidant with protective properties
- Protects the body against environmental stressors
- Promotes heart health & supports the production of energy in cells
- Helps the body by promoting heart & brain health, also supports healthy ageing
- Prevents premature skin ageing
- Packaged in a convenient vegetarian capsule
Added benefits of Solgar’s CoQ-10:
- Made according to The Solgar Gold Standard™ which ensures quality & purity
- Easy to digest & absorb
- Dairy-free & gluten-free
- Sugar-free & sodium-free
- Suitable for vegans & vegetarians
- Kosher
- No artificial colours, flavours or sweeteners
Directions:
- Adults: Take one capsule daily, with meals.
Caution:
- Keep out of reach of children.
- If you are pregnant, breastfeeding, taking medication or have a medical condition, consult your healthcare practitioner before use.
- Do not exceed the recommended dosage, unless under the supervision of a healthcare practitioner.
Specifications:
- 30 capsules
Ingredients:
- Bulking agent (microcrystalline cellulose), Coenzyme Q-10 (KanekaQ10®) (ubiquinone), vegetable capsule shell (hydroxypropylmethyl cellulose), anti-caking agents (silicon dioxide, vegetable magnesium stearate)
Country of Origin:
- Made in The United States Of America
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Reviews
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Reviews
2 out of 2 people would recommend this product
01/04/2019, By GillCoenzyme Q10 improves heart function, helps to reduce inflammation in the body, help increase insulin sensitivity and improve blood sugar levels. It is also helpful for 'positive ageing', protecting the skin and acting as an antioxidant.
Please Note:
Faithful to Nature is an online retail store, specialising in a wide selection of natural supplements, vitamins, superfoods and health-related products. Our green team is all about helping you unlock your full potential to live a healthy life; however we are not medical professionals. Please do consult your health care practitioner when seeking medical advice. Some products may be manufactured in a factory that also produce gluten, nuts and dairy products.