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Orgran Cacao Cookies - Sugar Free

Orgran Cacao Cookies - Sugar Free

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Orgran Cacao Cookies - Sugar Free
  • 130g
In stock | 9 left
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Why Faithful to Nature loves it:
Orgran Cacao Cookies - Sugar Free are mouthwatering, oven-baked bundles of sweetness. They are made with Buckwheat, Chia and a generous serving of cacao nibs. You get to enjoy nut-free cookies with a delectable, pleasing taste. Serve them at your next tea party or munch on them whenever you like.

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  • GMO-free
  • Suitable for vegans and strict vegetarians
  • Wheat free and nut free
  • Egg free and dairy free
  • Added with whole grain Buckwheat and Chia
  • Endorsed as Gluten-free by Coeliac Australia & NZ
  • Mixed with Rice Flour - a strong source of protein and fibre
  • No added MSG
  • Contains Palm Vegetable Oil
  • Kosher friendly


  • Enjoy your way.

Care Instructions:

  • Store in a cool dry place.


  • Nett Weight: 130 g


  • Maize Starch, Sweetener (Xylitol),, Cocoa Mass (8.7%), Rice Flour, Buckwheat Grits (6.6%), Cocoa Powder (3.1%), Yellow Pea Flour, Cacao Nibs (2.9%), Dextrin, Chia Seeds (2.2%), Potato Starch, Tapioca Starch, Flavour (Natural Vanilla), Raising Agents (Sodium Bicarbonate, Calcium Carbonate, Citric Acid), Emulsifier (Vegetable Derived Monoglyceride), Stabilisers (Guar Gum, Methylcellulose), Salt

Typical Nutritional Information: per 22g serving

  • Energy (kJ): 2014
  • Protein (g): 4.7
  • Carbohydrate (g): 67
  • of which Total Sugar (g): 0.2
  • Total Fat (g): 21.5
  • of which Saturated Fat (g): 12
  • Dietary Fibre (g): 4.6
  • Sodium (mg): 210


  • Biodegradable Cardboard box

Country of Origin:

  • Product of Australia
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Please Note:

Faithful to Nature is an online retail store, specialising in a wide selection of natural supplements, vitamins, superfoods and health-related products. Our green team is all about helping you unlock your full potential to live a healthy life; however we are not medical professionals. Please do consult your health care practitioner when seeking medical advice. Some products may be manufactured in a factory that also produce gluten, nuts and dairy products.

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