Macro Mixes Protein Nana Loaf

• Delicious protein-rich banana loaf premix
• Gluten-free
• Macro-friendly & Banting-friendly
• No added sugar
• Packaging is compostable

Why Faithful to Nature loves this product:

• The Macro Mixes Nana Protein Loaf premix is gluten-free and Banting-friendly, plus it contains no added sugar or artificial additives. It’s the perfect base for a hearty banana bread recipe, made with minimal processing and packaged in compostable materials to keep things eco-friendly.

Directions:

• Preheat the oven to 170°C. Grease a loaf tin.
• Mash 3 ripe bananas (about 300g) together in a bowl.
• Add 2 eggs & 120ml milk or plant milk. Whisk thoroughly.
• Add your Nana Loaf Premix & whisk until combined.
• Pour the mixture into the loaf tin & bake for 35 minutes.
• Slide & serve with the toppings of your choice.

Care Instructions:

• Store in a cool, dry place.

Caution:

• Contains xylitol, which is NOT suitable for animals. Keep out of reach of pets.

Specifications:

• 250g

Ingredients:

• Whey Protein (30%), Oat Flour (Gluten-Free), Xylitol, Coconut Flour, Baking Powder, Golden Flaxseed, Sunflower Seeds, Psyllium Husk, Erythritol, Himalayan Salt, Xanthan Gum, Flavouring: Vanilla, Steviol Glycosides.
• Packaged in a facility that uses eggs, cow’s milk, nuts and wheat.

Typical Nutritional Information (per 20g serving):

• Energy (kJ): 268.4
• Protein (g): 6.1
• Glycaemic Carbohydrate (g): 4.3
• of which Total Sugar (g): 0.4
• Total Fat (g): 1.4
• of which Saturated Fat (g): 0.3
• Dietary Fibre (g): 1.9
• Total Sodium (mg): 181

Flavouring Notice:

• The flavouring found in this product may contain Propylene Glycol as a carrier substance. It is generally recognised as safe for use as a food and medicine additive by the USFDA. However, you may still choose to avoid it if you are allergic or you simply want to reduce your intake.

Country of Origin:

• Made in South Africa