Please Note: Kaylan ground cinnamon is Ceylon cinammon (true cinnamon), ground from the bark of the cinnamomum tree.
Add a pinch of this warming aromatic spice to your home cooking – it’s a key ingredient in many of South Africa’s wonderful Cape Malay dishes – and enjoy the sensational flavour. This fresh-ground cinnamon also has a number of useful health benefits, such as improving digestion, lowering cholesterol and preventing a rise in blood sugar after meals.
Did You Know? Cinnamon is a potent anti-inflammatory; this makes it a great all-natural remedy for swollen & painful arthritic joints.
Cinnamon should be kept in a tightly sealed glass container in a cool, dark and dry place. Kalyan’s ground cinnamon will keep for about six months, but you can extend its life by storing in the refrigerator. If your cinnamon stops smelling sweet, it is no longer fresh and should be discarded.
100% certified organic, non-irradiated cinnamon.
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