Green Grind Musa Flour

Green Grind Musa Flour
Green Grind Musa Flour
Price From: R113.00
  • 500g or 1kg

Musa flour is made from green bananas, making it naturally gluten and wheat free. This great new wheat flour alternative negates the need for xanthan gum in baked goods, and you can use less of it than wheat flour. It is rich in a variety of vitamins and minerals, and is predominantly resistant starch, helping to create a healthy gut biome.

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Price From: R113.00

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Description
  • No need to use binders like xanthan gum when using Musa flour
  • Use 25% less Musa flour when substituting in ordinary flour recipes
  • Prebiotic fibres nourish beneficial bacteria and support the immune system by promoting a healthy gut microbiome
  • Rich in inulin that helps to regulate digestion and improves metabolism, keeping you fuller for longer, to help maintain a healthy weight
  • Naturally wheat and gluten free alternative to wheat flour for baking and cooking
  • With no obvious banana flavour, it will only add a mild, pleasant nutty taste
  • Made from pure sun-dried and ground green bananas, with no bleach or preservatives
  • Contains resistant starch (RS2) that bypasses the small intestine, and is not converted to blood sugar. It ends up in the large intestine, feeds healthy gut bacteria and acts as fibre
  • Rich in minerals like potassium, zinc, magnesium, phosphorus and manganese
  • Helps to lower blood pressure and cholesterol

Ingredients
100% sun-dried and ground green bananas

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Please Note:

Faithful to Nature is an online retail store, specialising in a wide selection of natural supplements, vitamins, superfoods and health-related products. Our green team is all about helping you unlock your full potential to live a healthy life; however we are not medical professionals. Please do consult your health care practitioner when seeking medical advice. Some products may be manufactured in a factory that also produce gluten, nuts and dairy products.

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