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Description
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- Gluten-free moringa pasta
- Rich in fibre
- High protein
- Low in carbs: 2.4g of carbs per 35g portion
- Keto-friendly
- Suitable for banting
- Moringa is filled with antioxidants & plant-based protein
- Made with coconut flour
- Instant: just add boiling water, stir & enjoy
- Fusilli: short corkscrew spirals
- Contains eggs: suitable for Ovo Vegetarians
Directions:
- Empty your pasta into an air-tight container
- Pour enough boiling water over the pasta to cover it
- Stir, wait 3 minutes, strain and enjoy
- Enjoy with your favourite sauce or make it into the perfect salad
Care Instructions:
- Store in a cool, dry place.
Specifications:
- Nett Weight: 140 g
Ingredients:
- Coconut Flour, Water, Eggs, Psyllium Powder, Moringa Powder, Guar Gum, Salt.
Typical Nutritional Information: per 100 g
- Energy (kJ): 877
- Protein (g): 5,5
- Carbohydrate (g): 7
- of which Total Sugar (g): 1.8
- Total Fat (g): 4
- of which Saturated Fat (g): 1,3
- of which Unsaturated Fat (g): <0.1
- Dietary Fibre (g): 15,2
- Sodium (mg): 145
Allergens:
- Eggs
Packaging:
- Recyclable cardboard box.
Country of Origin:
- Made in South Africa from local and imported ingredients.
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Reviews
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Reviews
Please Note:
Faithful to Nature is an online retail store, specialising in a wide selection of natural supplements, vitamins, superfoods and health-related products. Our green team is all about helping you unlock your full potential to live a healthy life; however we are not medical professionals. Please do consult your health care practitioner when seeking medical advice. Some products may be manufactured in a factory that also produce gluten, nuts and dairy products.