- 100% natural sugar alternative
- Low GI sweetener
- All natural
- No ‘chemical’ aftertaste
- GMO free
- CERES certified organic
- Suitable for vegans and strict vegetarians
- Monk Fruit is an all natural, low GI sweetener that can be used to replace sugar in most recipes.
- Start with a tiny amount to avoid over sweetening.
- Add 1/8 to 1/4 teaspoon for desired sweetness.
- Store in a cool, dry place out of direct sunlight.
Did you know? Monk Fruit is so named because it was traditionally cultivated by Buddhist monks and is revered in Traditional Chinese Medicine (TCM). It is an all natural, low GI sweetener.
- Nett Weight: 40 g.
- Organic monk fruit extract*
- *Certified Organic.
Allergens: Packed in a factory that may contain gluten, wheat, rye and tree nuts.
Packaging: Packed in a biodegradable Cellulose bag, sealed in a cardboard tube with aluminium ends.
Country of Origin:
- Product of The People’s Republic of China.
9 out of 9 people would recommend this product02/05/2021, By HelenI find that mixing a touch of honey eases the unusual flavour. I'm getting used to it though.29/03/2021, By daniellesuper sweet29/03/2021, By JoyChristinegreat sweetener replacement. natural taste. a great sub from stevia powder.25/02/2021, By MichelleThis has a great natural taste without any aftertaste or upset tummies. I don't know why I was expecting it to be a white powder but it is brown. Great product, will definitely purchase again.13/02/2021, By VeganschmeganNo artificial or bitter aftertaste and it’s really sweet! I’ve baked with it and used to sweeten hot drinks.02/02/2021, By BiancaWonderful02/02/2021, By ShireenThis is an amazing sugar substitute. I use it everywhere I was using sugar.31/01/2021, By ZaneleWow26/01/2021, By Renee5/5
Faithful to Nature is an online retail store, specialising in a wide selection of natural supplements, vitamins, superfoods and health-related products. Our green team is all about helping you unlock your full potential to live a healthy life; however we are not medical professionals. Please do consult your health care practitioner when seeking medical advice. Some products may be manufactured in a factory that also produce gluten, nuts and dairy products.