Earth Products Dulse Granules

Earth Products Dulse Granules
Earth Products Dulse Granules
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5 reviews Add review
R165.00
  • 80g
Out of Stock
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Dulse is a type of seaweed, and is a nutritional power-house with high levels of iodine, calcium, iron, potassium, zinc and magnesium. It contains vitamins A, C, E and most Bs, including B6 and B12.


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Description

Traditionally added to miso soup, dulse can be added to stir fries, omelets, salads and even muffin and scone batter.

Super Good dulse is wild harvested in the North Atlantic, off the Irish coast and packed in South Africa.

Did You Know? An 8g serving of dulse contains more Iron than a 100g portion of sirloin steak!

Benefits
Calories and Fat
A 1/3 cup serving of Dulse has 18 calories. This is a heart-healthy food as it has no saturated fat and no cholesterol. With 2 g of fiber, this food is surprisingly filling. The Harvard School of Public Health recommends that you consume 14 g of fiber for every 1,000 calories. The fiber-to-calories ratio of Dulse far exceeds this recommendation, allowing you to eat other low fiber foods like yogurt and cheese.

Protein
There are 2 g of protein in a 1/3 cup serving of dulse, which satisfies 4 percent of the daily value, based on a 2,000 calorie diet. Although this may not be a substantial amount of protein, it is surprising to find this much protein in such a low-calorie food, which suggests that Dulse is a nutrient-dense food.

Sodium
Dulse has 122 mg of sodium in a 1/3 cup serving. This is approximately 8 percent of the 1,500 mg limit suggested by the Harvard School of Public Health and the American Heart Association. Given that Dulse is usually used as a flavoring, often with other salty foods such as miso, you should consider whether you can incorporate this much sodium in your diet.

Vitamins and Minerals
For such a low calorie food, Dulse is surprisingly nutritious. Rich in B vitamins, it supplies 10 percent of the daily value for riboflavin and niacin, 42 percent for B-6 and 23 percent for B-12. While it has no vitamin C and provides only 2 percent of the daily value for calcium, zinc and vitamin A, one 1/3-cup serving provides 19 percent of the daily value for iron and 9 percent for chromium. Vegetarian foods that supply this much iron are very rare. Vegetarians, vegans and those with anemia should consider eating dulse regularly.

Reviews
Reviews
Overall Rating
4.4 out of 5 stars from 5 reviews

5 out of 5 people would recommend this product

30/06/2017, By Elijah
Easy to sneak into food, with its mild flavour!
01/10/2016, By Ron
Great product, I use it every day. Please always keep it in stock.
12/11/2015, By Lyn
Has a fairly strong smell, but a lovely mild flavour and can be easily mixed into many foods without your kids realising.
23/06/2015, By Judith
This is a fantastic way to ensure your kids are getting essential B vitamins and iron - they won even taste it!
30/08/2014, By Janet
Easy to use to add important nutrition to food. This dulse is very fine and I like my dulse more flake like, but it is perfect for those that don want too much dulse flavour. Essential condiment for everyday use and great on salads.

Please Note:

Faithful to Nature is an online retail store, specialising in a wide selection of natural supplements, vitamins, superfoods and health-related products. Our green team is all about helping you unlock your full potential to live a healthy life; however we are not medical professionals. Please do consult your health care practitioner when seeking medical advice.

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