- Oven-baked rice snack
- With added Quinoa, Linseed, Millet & Sorghum
- Free from preservatives, colourants, flavorings & MSG
- High in fiber
- Enjoy on its own, with a topping or a dip
- Suitable for vegans & strict vegetarians
- Open cardboard box & inner film
- Store in a cool, dry place and away from direct sunlight.
- Once open store in an airtight container.
Did you know? Rice is naturally gluten free. As these crisps are made from brown & white rice this product is gluten free.
- Nett Weight: 100 g
- Brown Rice, White Rice, Vegetable Oil (Sunflower seed), Tapioca Starch, Potato Flake, Salt, White Sesame Seed, Black Sesame Seed, Millet, Sorghum Flour, Quinoa, Linseed, Soybean Flour, Green Pea, Vitamin E (Mixed tocopherols), Maltodextrin, Inulin.
Allergens: Contains Soya. Made in a factory that uses cow's milk and egg.
Typical Nutritional Information: Per 100 g
- Energy (kJ): 1662
- Protein (g): 7.9
- Carbohydrate (g): 74
- of which Total Sugar (g): 3.2
- Total Fat (g): 9.3
- of which Saturated Fat (g): 1.5
- of which Trans Fat (g): 0.1
- of which monounsaturated Fat (g): 2.8
- of which polyunsaturated Fat (g): 5.0
- Cholesterol (mg): <1
- Dietary Fibre (g): 7.2*
- Sodium (mg): 366
- *AOAC 985.29 METHOD
- Cardboard carton & inner film
Country of Origin:
- Made in Thailand
Faithful to Nature is an online retail store, specialising in a wide selection of natural supplements, vitamins, superfoods and health-related products. Our green team is all about helping you unlock your full potential to live a healthy life; however we are not medical professionals. Please do consult your health care practitioner when seeking medical advice. Some products may be manufactured in a factory that also produce gluten, nuts and dairy products.