Doves Farm Gluten Free Plain White Flour 1kg

Doves Farm Gluten Free Plain White Flour 1kg
Doves Farm Gluten Free Plain White Flour 1kg
Rating:
1 review Add review
R64.00
  • 1kg
In stock | 16 left
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Complete your list of gluten-free pantry essentials, with this nutrient-dense flour mix from Doves Farm. The Gluten Free Plain White Flour can be used to adapt all your traditional cake and cookie recipes. It’s a Coeliac-friendly alternative to ordinary wheat flour, and is also free from a number of other common allergens.

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Description
  • Gluten-free white flour blend
  • Made with a mix of naturally gluten-free ingredients 
  • Source of vitamins, minerals & dietary fibre
  • Perfect for creating gluten-free baked goods
  • An alternative to ordinary wheat flour
  • Free from: gluten, milk, peanuts, egg, soya, wheat
  • No artificial additives or preservatives
  • Suitable for vegan & Coeliac diets
  • Coeliac UK & Kosher certified
  • Eco-friendly packaging (paper)
  • Top Tip: When using this flour blend you might need to add a little extra liquid to your recipe.

Storage

  • To keep your flour fresh once opened, roll down the top of the packaging and store in a cool dry place.

Specifications

  • 1kg

Ingredients

  • Flour blend (rice, potato, tapioca, maize, buckwheat)

Country of Origin

  • Ingredients from more than one country. Milled and packed in the UK.
Reviews
Reviews
Overall Rating
4 out of 5 stars from 1 review

1 out of 1 people would recommend this product

06/08/2018, By Cathrine V
This flour is a great replacement for plain flour and has a good taste, however baked goods come out a little more crumbly, I suggest adding adding another egg or some flaxseed.

Please Note:

Faithful to Nature is an online retail store, specialising in a wide selection of natural supplements, vitamins, superfoods and health-related products. Our green team is all about helping you unlock your full potential to live a healthy life; however we are not medical professionals. Please do consult your health care practitioner when seeking medical advice. Some products may be manufactured in a factory that also produce gluten, nuts and dairy products.

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