- Ideal for deliciously light homemade cakes
- Shelf Life: 9 months
- To keep your flour at its best, roll down the top after use and store in a cool, dry place
Flour blend (rice, potato, tapioca, maize & buckwheat), raising agents (mono-calcium phosphate, sodium bicarbonate), thickener (xanthan gum)
5 out of 5 people would recommend this product01/06/2019, By MarcoRetract that last review - it was recipe issues. This flour works fine in specific recipes, but that’s GF baking for you. Very tasty and light when you get it right :)26/05/2019, By MarcoWorst GF flour I’ve used so far. Fine for biscuits - terrible for cakes (or anything you need to rise). Sticks like glue - fails to rise. The Doves bread flours are fantastic. Stick to Glutagon for Self-Raising Cake Flour.
13/11/2018, By CatherinaA lovely gluten free self raising flour. Makes delicious baked goods.
Love the bigger 1kg pack.29/10/2018, By charlieThis is by far the best GF flour I have come across after years of trying a variety of GF flours. Pancakes taste no different from ordinary pancakes...bliss! I also love that it comes in paper and not the plastic that most other GF flours come in.04/10/2018, By BronwenReally great flour! I've made a few things now with it and it works really well. Things come out nice and fluffy. Would highly recommend.
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