Creeds - Almond Flour - Gluten-Free

Creeds - Almond Flour - Gluten-Free
Creeds - Almond Flour - Gluten-Free
Rating:
2 reviews Add review
Price From: R220.00
  • 500g

What is Almond Flour Good For?
Almond flour is good in "quick-bread" type recipes, like muffins, nut breads, and pancakes (see recipe below). It's not good for foods such as bread that require a real dough (you can't knead it). Usually, more eggs are required when baking with almond meal to provide more structure.

Breakfast Bars Recipe
These hearty breakfast bars are similar to granola bars or an omega-3 packed power bar. They're filling and tasty.

1 ¼ cup blanched almond flour
¼ teaspoon sea salt
¼ teaspoon baking soda
¼ cup grapeseed oil
¼ cup agave nectar
1 teaspoon vanilla extract
½ cup unsweetened shredded coconut
½ cup pumpkin seeds
½ cup sunflower seeds
¼ cup blanched slivered almonds
¼ cup raisins

In a small bowl, combine almond flour, salt and baking soda
In a large bowl, combine grapeseed oil, agave and vanilla
Stir dry ingredients into wet
Mix in coconut, pumpkin seeds, sunflower seeds, almond slivers and raisins
Grease an 8x8 inch baking dish with grapeseed oil
Press the dough into the baking dish, wetting your hands with water to help pat the dough down evenly
Bake at 350° for 20 minutes

Makes 12-16 bars

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Price From: R220.00

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Description

Almond flour is just ground up almonds. Almond flour is most often made with blanched almonds (no skin). The consistency is more like corn meal than wheat flour.

Reviews
Reviews
Overall Rating
4.5 out of 5 stars from 2 reviews

2 out of 2 people would recommend this product

31/03/2018, By Ria
Great for making pancakes and muffins
05/11/2017, By Ali
Great product, a bit expensive.

Please Note:

Faithful to Nature is an online retail store, specialising in a wide selection of natural supplements, vitamins, superfoods and health-related products. Our green team is all about helping you unlock your full potential to live a healthy life; however we are not medical professionals. Please do consult your health care practitioner when seeking medical advice. Some products may be manufactured in a factory that also produce gluten, nuts and dairy products.

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