This recipe is bought to you by the talented Gabriella of BakeByGabriella.com and the guys at @InstaEatsSA. "We all love creamed spinach, it pairs with pretty much anything and it brings you that sense of comfort and satiety. What I don't like about this dish, however, are the hidden...
Trying to go six weeks without this popular material has as difficult as I thought it would be, but I’m happy I did. Lent was initially observed by Christians and those of a similar faith. In recent years, more secular individuals have embraced the religious holiday,...
“I live an eco-warrior lifestyle by refusing single-use plastics like straws, shopping bags and water bottles that are destroying our oceans. I aim to educate easy ways to reduce your waste through my page. #IAmFaithfulToNature by shopping package free and choosing recyclable products over non-recyclable...
Faithful to Nature paired with @InstaEatsSA and Gabriella of BakeByGabriella.com to create this incredibly delicious Almond Crusted Sweet Potato Wedges with Vegan Mustard Mayo Serves: 4 INGREDIENTS 700g sweet potato, scrubbed and cut into wedges 2 Tbsp coconut oil 1 tsp maple syrup 25g ground almonds 25g coconut...
WHY YOU SHOULD SUPPORT ORGANIC FARMS AND SMALL-SCALE FOOD PRODUCERS The subject of food can be a contentious one. Soccer moms will swoon over the latest superfood (be it kale, quinoa or cockroach milk) while sweating out their strawberry and spinach smoothie during spin class. Hipsters,...