- Organic gluten-free pizza dough premix
- Made with rice & quinoa
- Certified organic, GMO-free & fairly traded
- No artificial additives or preservatives
Why Faithful to Nature loves this product:
- Bio XXI Pizza Premix is easy to use, allowing you to create authentic homemade pizza that’s still gluten-free. The flour mix is free of artificial additives, and higher in protein than ordinary wheat flour. Perfect for family pizza night!
- FSC-Approved Triplex Cardboard Outer Box, Inner Plastic Polypropylene.
- Use as a replacement for wheat flour when making pizza dough.
- Store in a cool dry place. Keep separate from products containing gluten.
- Cassava Starch, Organic Rice, Organic Quinoa, Organic Sorghum and Xanthan Gum (E145).
- Made and packaged in a gluten-free facility.
Typical Nutritional Information (per 100g):
- Energy (kJ): 1522
- Protein (g): 4.2
- Carbohydrate (g): 83.8
- of which Total Sugar (g): 1.3
- Total Fat (g): 0.7
- of which Saturated (g): 0.2
- Dietary Fibre (g): 1.7
- Total Sodium (mg): 23.1
Country of Origin:
- Made in Bolivia.
4 out of 4 people would recommend this product
Faithful to Nature is an online retail store, specialising in a wide selection of natural supplements, vitamins, superfoods and health-related products. Our green team is all about helping you unlock your full potential to live a healthy life; however we are not medical professionals. Please do consult your health care practitioner when seeking medical advice. Some products may be manufactured in a factory that also produce gluten, nuts and dairy products.