Alpi Goats Milk Powder

• Pure, natural dairy goat milk
• Goat’s enjoy strictly natural feed and open field grazing
• No antibiotics or hormones used
• Contains less lactose than cow’s milk
• Complete protein with total bioavailability
• Contains 8 of the 9 essential amino acids
• 89% less alpha s1 casein than cow’s milk
• May be tolerated better by people with lactose-intolerance and casein related dairy-intolerance
• Lower glycaemic index (GI) than cow’s milk
• High calcium absorbency makes it ideal for sufferers of osteoporosis and the elderly
• Can help with the recovery of gastric ulcers
• Contains high levels of lauric acid
• Trans fat free
• No preservatives
• No colourants
• Suitable for vegetarians with milk

Directions:

• One heaped 5ml medicine spoon measure of Alpi Goat’s Milk Powder is equal to 3 grams. The correct mixing ratio is 3 grams of Alp Goat’s Milk Powder to 27 ml of luke warm water (i.e. 1:9 dilution)
• 1x3g (3g) powder add 27 ml of water (=30 ml milk)
• 2x3g (6g) powder add 54 ml of water (=60 ml milk)
• 3x3g (9g) powder add 81 ml of water (=90 ml milk)

Storage Instructions:

• Ensure freshness of the powder once the original seal is broken, the tin must be closed well with the plastic lid, and stored in a cool place. Once opened, the contents of the tin should be used within four weeks.

Did you know? Goat’s milk typically contains 25% more vitamin B6, 47% more vitamin A, and up to 350% more niacin than cow’s milk. Furthermore, the simple structure of the proteins, and fats in goat’s milk allow for it to be digested in less than 14% of the time required to digest cow’s milk.

Specifications:

• 400 g

Ingredients:

• Pure Goat’s Milk

Please Note: This product is not infant formula, it is pure goat’s milk powder only.

Typical Nutritional Information:
Per 100ml Per Serving (200ml)

• Energy (kJ) 295 590
• Protein (g) 3,2 6,4
• Glycaemic Carbohydrates (g) 4,6 9,2 
• Total Fat (g) 3,2 6,4 
• Trans Fat (g) nil nil
• Dietary Fibre (g) nil nil
• Sodium (mg) 34 68

Country of Origin:

• Made in South Africa