Sfera Mycology - Luxury Hot Chocolate

Sfera Mycology - Luxury Hot Chocolate

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Nothing is quite as comforting as a steaming mug of hot chocolate. This Luxury Hot Chocolate from the Sfera Mycology Series offers indulgence and tranquillity in every cup. Made with no fillers, preservatives or refined sugar, this no-nonsense hot chocolate is even suitable for diabetics (in moderation of course). Real cacoa offers antioxidants and a healthy dose of iron, while the soothing properties of Reishi counter the stimulating effects of caffeine – creating the perfect balance. The culmination of these ingredients makes for a deeply satisfying superfood experience.

  • Natural
  • Vegetarian
  • Made Overseas


  • Put 1 -2 teaspoons of powder in a cup
  • Pour a little hot water or milk on to the powder to make a paste
  • Add 200ml hot water or milk and stir
  • Almond milk, Rice milk or Soya milk can be used for a dairy free alternative


Allergens : Contains soya lecithin.


Cacao Powder, Coconut Blossom sugar, Reishi (Ganoderma lucidum), Soy lecithine, Orafti® Inulin, Himalayan salt, Chai Spice mix (Cardamom, Allspice, Cinnamon, Ginger, Cloves and Nutmeg), Cream Plus 

Please Note:

Faithful to Nature is an online retail store, specialising in a wide selection of natural supplements, vitamins, superfoods and health-related products. Our green team is all about helping you unlock your full potential to live a healthy life; however we are not medical professionals. Please do consult your health care practitioner when seeking medical advice.

Overall Rating
4.5 out of 5 stars from 3 reviews Write a review
3 out of 3 people would recommend this product

  • Superfood Hot Chocolate yumness
    04 Jan, 2017, By Theresa oh my yum....
    Delicious chocolatey
    As soon as my packaged arrived at the office i had to open and make a cup asap.
    Added some mct oil.
    No sugar needed just the right ratio of goodness superfoods

  • Chocolate with a hint of Chai
    06 Sep, 2016, By Pier I just had this for this first time. I mixed it into my Cappacino to make a Mocha and it was really good. It has a hint of Chai flavouring which I really enjoyed. Powder was smooth and dissolved easily.

  • great
    06 Sep, 2016, By Tina really enjoyed this hot chocolate its not too sweet and is really delicious.

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