- 224 pages
- 140 revolutionary recipes
- Beautiful colour photography throughout the book
- Annie Bell is an award winning writer, contributing to Vogue and the Independent. The former principal writer on the Mail on Sundays YOU magazine for many years, as well as the author of the Gorgeous series, Soup Glorious Soup, The Picnic Cookbook and Annie Bell’s Baking Bible, which was nominated for an André Simon Book Award in 2013.
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