- 75% dark chocolate
- Made with UTZ certified cocoa
- Wheat free
- Sweetened with raw honey
- Free of refined sugars
- Contains no emulsifiers or artificial flavours
Because raw honey doesn’t cause blood-sugar spikes (which cooked honey and cane sugar cause), many diabetics find they are able to eat and enjoy Gayleen’s Decadence chocolates.
The UTZ certified cocoa used to make Gayleen’s chocolates is grown by farmers who practise sustainable growing and harvesting methods. UTZ is all about creating a better life for farmers and their families, and a brighter future for our precious planet.
Please Note: Due to the consistency of raw honey, Gayleen’s Decadence chocolate slabs have a unique consistency that is quite different from ordinary chocolate slabs made with sugar.
Cocoa mass, raw honey, Himalayan salt
Manufactured in a factory that uses nuts & dairy
Faithful to Nature is an online retail store, specialising in a wide selection of natural supplements, vitamins, superfoods and health-related products. Our green team is all about helping you unlock your full potential to live a healthy life; however we are not medical professionals. Please do consult your health care practitioner when seeking medical advice.
27 Oct, 2015, By Keen
Love this chocolate. The saltiness makes it more chocolate-y, not sweet at all (I don like sweet things much). My number one organic chocolate!
A bit too salty
11 Sep, 2015, By raeesa
I love the other flavours of gayleens chocolate... But this one is a bit too salty for me!
Tastes better than most store brands
02 Jul, 2015, By Jennifer
This chocolate tastes great and is surprisingly not too bitter. I can finally satisfy my chocolate craving without feeling bad about eating so much ad stuff.