Barrett’s Ridge Italian Cheese Beer Bread

Barrett’s Ridge Italian Cheese Beer Bread

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We don’t mean to sound cheesy, but this is the best thing since sliced bread. Barrett’s Ridge beer bread mix is a quick, simple and super-tasty way to whip up an oven-fresh loaf. All you need to do is add beer or soda water, pop it in the oven, then serve and savour your very own yummy beer bread loaf. This blend takes the original Barrett’s Ridge recipe and adds rich Italian pecorino cheese to the mix, for even more fab flavour. The perfect side dish for your next brunch or braai – and a really unique gift for friends or family.

  • Natural
  • Vegetarian
  • Made Overseas

  • Made with natural ingredients
  • Works with beer or cider, non-alcoholic beer or soda water
  • Makes a soft, deliciously cheesy beer bread loaf
  • Also great for making mini-loaves, muffins & flatbreads
  • Quick & easy; bake a loaf in just 45 minutes
  • Makes one loaf in a standard loaf tin
  • Makes a unique gift for foodies, bakers & beer-lovers

Barrett’s Ridge beer bread is packaged in a calico bag is hand-sewn at the Hands of Hope charity, and finished with a label made from masuga, an eco-friendly paper consisting of 90% sugar cane waste.


  • Pour the beer bread into a mixing bowl.
  • Add 330ml beer, at room temperature to ensure activation.
  • Stir to combine & pour into a prepared baking tin.
  • Bake for approx. 45min & you’ll soon have a loaf of fresh, delicious beer bread!


Unbleached white bread wheat flour (wheat, gluten), mineral salts (electrolytic iron, zinc oxide), sugar (granulated cane sugar/ sucrose), baking powder (sodium bicarbonate, cornstarch, potassium bitartrate), breadcrumbs (wheat flour, salt), pecorino cheese (cheese cultures, microbial rennet, calcium chloride), salt, cheese powder, herbs, spices, dextrose, natural flavours, garlic, fibre, natural colour (annatto)
*Allergens: Gluten, cheese

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